Timber Charcuterie Boards

Crafted to follow the natural flow of the timber, each of my charcuterie boards is shaped by hand so the grain, curves, knots, and feature lines become the design. I keep them intentionally organic—hand-drawn handles and freeform shaping mean no two boards can ever be repeated, even if I tried. Rather than chasing uniformity, I lean into what makes each piece different: the colour shifts, natural edges, and the little imperfections that tell the timber’s story. The result is a one-off board that celebrates its individuality—functional, beautiful, and unmistakably its own.